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Shopping at the many air-conditioned complexes in the city may be more comfortable, but if you want to feel the heartbeat of Kuala Lumpur, you must sample the night bazaar in Jalan Tuanku Abdul Rahman during Ramadan.
Ramadan bazaar home-cooked edition: Cookbook author Marina Mustafa's ayam percik and popiah pedas recipes
Cookbook author Marina Mustafa shares an ayam percik recipe that was passed down to her from her mother and a chilli coated popiah recipe that is a staple in local Ramadan bazaars.
Culinary influencer Yatie from Yatiekitchen shares her shortcut method to making yummy murtabak this Ramadan.
Celebrity chef Nik Michael Imran shares a recipe for roti john, his favourite Ramadan bazaar meal.
MELTING Pot Cafe at Concorde Hotel Kuala Lumpur is serving up a spread of dishes for Ramadan, which will include Malay, Chinese, Indian and even Thai dishes in the buffet.
THOSE yearning for the nostalgia of breaking fast in a traditional kampung setting can look to Shook! at The Starhill Dining for its Selera Kampung Enak buffet.
AN IMPRESSIVE spread of traditional Malay dishes full of nostalgia awaits diners at Wyndham Acmar Klang’s T-Cafe this Ramadan.
Stall favourites are to be expected in the Ramadan buffet at Johor Baru hotels, as chefs have put a lot of thought into creating a memorable dining experience.
WANTING to make his team’s Ramadan spread stand out, chef Dennie Yudi Darmawan Samsuardi took pains to ensure the menu included dishes that were unlikely to be featured elsewhere.