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Business 09 Mar 2003 | 12:00 AM Premium

Curry meal that spiced up the gossip mill

By Tan Kah Peng

Business 04 May 2003 | 12:00 AM Premium

Canada hopes to feed demand for halal food

The United States has predominantly been a big market for Canada, but the latter is now looking at other countries especially in South-East Asia, including Malaysia, to export their agri-food products. In their effort, some Canadian producers are even exploring the Muslim food market, a venture that will inevitably raise the matter of I>halal/Icertification.

Business 16 Nov 2003 | 12:00 AM Premium

Peddling pizza on wheels

People living around Bangsar and Damansara Heights will, by now, have become familiar with a pizza truck parked at a spot along Jalan Penaga. It belongs to a pizza business called Jalan-Jalan Pizza, and Francois, 28, is one of its co-founders.

Business 28 Jan 2004 | 12:00 AM Premium

SPORTathlon expects healthy turnover from fitness clubs

SPORTATHLON (M) Sdn Bhd expects its fitness club facilities to record a turnover of RM48.5mil this year, up almost 45% from RM33.5mil achieved for the year ended Oct 31, 2003.

Business 31 Jan 2004 | 12:00 AM Premium

Comments from some of the major poultry producers

Comments on the bird flu crisis from some of the major poultry producers in Malaysia, including: Khoo Chee Kong, executive director CAB Cakaran Corp

Business 25 Feb 2004 | 12:00 AM Premium

SPORTathlon aims for 15 fitness clubs by 2006

SPORTATHLON (M) Sdn Bhd, the operator of seven I>Fitness First/Iclubs in Malaysia, aims to open two or three new clubs a year and eventually have 15 clubs by 2006, said Fitness First Asia group managing director Michael D. Lamb.

Business 28 Mar 2004 | 12:00 AM Premium

Envoy urges Aussies to invest in Malaysia

Australian companies and investors have been urged to recognise and seize the numerous opportunities available in the fast expanding economy of Malaysia.

Business 11 Apr 2004 | 12:00 AM Premium

New BBQ concept pays off

While cave dwelling is now a distant memory, that technique of cooking has persisted to this day, but with a more savvy term #8211; barbecuing. Recently, one creative entrepreneur put the two together and came up with a restaurant called Caveman BBQ Park.

Business 06 Sep 2004 | 12:00 AM Premium

Germany-based Muller’s Sausage Haus branches out to kiosks

If Mike Teng had his way, the Muller's Sausage Kiosk, currently seen in Jalan Bukit Bintang, will be as common as McDonald's or KFC.

Business 16 Mar 2005 | 12:00 AM Premium

Australia applauds WTO ruling on regional food names

Australia's trade minister on Wednesday hailed a World Trade Organization ruling allowing his country to use regional food names like Port Lincoln tuna to market its products in Europe.