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Plastic waste can contaminate our food chain and affect our wellbeing, so do your part by reducing and reusing plastic.
Milo, Malaysia’s favourite choco-malt beverage, is stirring up and serving more of its nutritious goodness – now in a bowl – with the new Milo Nutri Breakfast.
Next year, the pandemic will continue to delay the return to restaurant dining and encourage more healthy homecooking but it’s unlikely insect eating will take off.
Festive difference in orange-flavoured roast stuffed with rice.
Calculating the Covid-19 risks associated with certain professions and how symptoms can vary depending on face mask usage.
Are you a home baker or aspiring to own a patisserie and want to enhance your baking skills?
The columnist discusses the importance of nutrients like zinc and Vitamin D in the treatment of Covid-19.
Although local eateries expect the current conditional movement control order to affect business, they will be re-employing the useful skills they picked up from the first edition of the MCO.
The columnist analyses the risks associated with eating out amid a global pandemic.