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Do we really go to university for the knowledge?
Given the tough current economic situation, culinary arts graduates unable to find jobs in the F&B industry are launching home businesses instead.
HEALTHY eating may seem like a modern trend but for people from the Mediterranean region, it is a way of life.
THE first half of 2017 has been positive and historical for Malaysian higher education. Across various international achievement indicators, Malaysian universities as well as the higher education system as a whole have recorded significant improvements.
In the recently released Quacquarelli Symonds (QS) World University Rankings by Subject 2017, Universiti Malaya's engineering faculty was ranked 35th in the "engineering and technology" category.