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Mother’s Day: My mum is the wind beneath my wings
Mothers Day celebrations this year may be different, but no less meaningful.
OpenHouse elevates Malaysian cuisine to levels of opulence
OpenHouse is doing a remarkable job distinguishing itself as an haute spot where traditional Malaysian flavours done with a twist meet a plush interior of Asian influences.
Chinese New Year reunion dinner: A feast of unity and celebration
In many Chinese households, all family members keep to tradition by coming together in a celebrative feast on the eve of the Chinese New Year.
Curious Cook: The reasons for good food
Chris Chan discusses how techniques like amalgamation, layering and combination result in different flavours, tastes, textures and styles.
Curious Cook: Some observations for 2019
From making your own pizzas to fun-sounding walkabout dinners, the columnist offers his food thoughts for 2019.
Immerse in the colours of India
The vibrancy and colours of India captivate and mesmerise visitors, offering travellers to its shores a taste of the exotic against a rich tapestry of tradition and culture.
Curious Cook: A modern food story – Part 2
Whether at home or in a restaurant kitchen, modern foods are a boon in cooking ... but at what cost?
5 reasons to travel with your friends, like, right now
In celebration of World Friendship Day, here are some reasons why a holiday with your best friend is a great idea.
Eating out may raise your risk of cancer
Foodies beware: A recent study has shown that the habit of dining out may raise your risk of cancer.
Obama ‘bun cha’ table in Vietnam goes under glass
The Hanoi restaurant table where former US president Barack Obama ate is under a glass box for eternity.
