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Curious Cook: Being vegan and other stories

Humans only need tiny amounts of daily protein but we can’t seem to wean ourselves off meat.

Curious Cook: Autumn tales from rural France

A round-up of some of the observations by the Curious Cook: Chinese and French food, lead in rice and foraging for mushrooms.

Yoghurt declared New York’s official state snack

Move recognises industry’s importance to state economy.