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Peking duck, a dish that originated from Beijing, China, is the featured dish at Xin Cuisine Chinese Restaurant, Concorde Hotel Kuala Lumpur.


Grand Bluewave Shah Alam is presenting a Ramadan buffet themed ‘Warna Warni Ramadan’, available from May 6 to June 4.


Delightful Oriental fareTreat Restaurant and Bar at Oakwood Hotel and Residence Kuala Lumpur is offering an Oriental Set Menu until Feb 28. This special


Acclaimed chef Walter Ishizuka will showcase his creative cuisine during an exclusive gastronomy promotion at Prime, Le Meridien Kuala Lumpur


Indian cuisine has always been intriguing for its use of spices and ingredients to create the magic of its taste.


Chynna at Hilton Kuala Lumpur is presenting a selection of Chinese executive chef Lam Hock Hin’s creations over the years with Chynna’s Signature Special Set Menu II.

Crab Factory offering 'shiok' & 'giler' anniversary promo

IT HAS only been four short years since Crab Factory in SS2, Petaling Jaya, opened up a whole new way of enjoying seafood, with its Louisiana seafood-boil concept.

As right as rain: Jolly meal time at Brolly

Eight restaurants under one roof in one menu.

It’s Brolly good

A road trip across the US of A inspired TY Ooi to get back into the food business big-time. She opened Crab Factory, then Smoking Hog, and now a nine-in-one food establishment called Brolly. KELLY TEY reports.

Murals for SS2 back lanes

EIGHT side-lanes in SS2’s commercial centre will be transformed under the “Bestnya Malaysiaku” wall art competition.