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WASHINGTON, Sept. 26 (Xinhua) -- A week of virtual fun has kicked off in the United States in honor of upcoming China's National Day and Mid-Autumn Festival through celebrations highlighting the very best of Chinese-American intercultural exchanges.
“LOVE you to the moon and back” as a phrase could not have been truer for the legend behind the mooncake festival.
Kampachi unveils new menu with premium produce air-flown from Japan.
Menu reflects chefs’ ingenuity in reimagining familiar dishes.
HAVE you ever wondered what it feels like to dine like a king?
Personal chefs are gaining traction in Malaysia, as more and more people are wary of eating out and are looking for unique options at home
Ten years after defeating the celebrity chef in a cook-off, Aunty Lian is finally starting her own nasi lemak business.
WHEN the movement control order was enforced on March 18, thereby forcing most Malaysians to stay home, many aspiring chefs channelled their inner Jamie Oliver or Nigella Lawson and dazzled our social media feeds with endless dishes.
TRAVELLING overseas may be off-limits right now but there is nothing to stop imported products from journeying our way.