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Lifestyle 10 May 2010 | 12:00 AM Premium

Endless desserts for the home chef

CHEF Daniel's book offers a variety of recipes that can take you from breakfast to supper.

Lifestyle 25 Jun 2010 | 12:00 AM Premium

Endless desserts for the home chef

CHEF Daniel's book offers a variety of recipes that can take you from breakfast to supper.

Focus 17 Feb 2015 | 12:00 AM Premium

Many now prefer to make their own cookies and cakes for Chinese New Year

INSTEAD OF going out to purchase their favourite Chinese New Year cookies, many home bakers opt to prepare seasonal cookies and cakes at home.

Nation 31 Aug 2016 | 12:00 AM Premium

Growing big in Little Kangar

FOO Yin Fong was the classic sundry shopkeeper, dressed in a white Pagoda T-shirt and black shorts, and delivering supplies on his trusty old bicycle. That was in 1955 when he started his shop in Kuala Perlis.

Nation 14 Apr 2016 | 12:00 AM Premium

Eateries add kas kas to give curries unique taste

GEORGE TOWN: Poppy seeds or kas kas, a common ingredient in nasi kandar dishes, are used to give the food, especially curry, a unique taste.