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Take a closer look at the Bay Area's newest three-starred Michelin restaurant, Manresa
From gastropubs popping up all over the place, to Michelin-starred cuisine, the hot new food scene reflects the steady gentrification in the area.
Restoran Chong Loy in the Sunway area of Petaling Jaya has been serving chicken rice for almost 40 years.
At the al fresco dining area facing the KLCC park, near the lake, a row of swanky cafes and restaurants enjoy brisk business on a daily basis.
There is a neighbourhood pub in Damansara Kim, Petaling Jaya that is out of the ordinary. Why? Because this place serves Hokkien char noodles that is one of the best in the area.
New dining guide is the first time in Michelin's 118-year history that it has created a selection covering one specific cuisine rather than a geographical area.
Hiding in plain sight, these fabulous, atmospheric cafes and restaurants are sure to satisfy those who want more than a meal.
There's aren't many red wines that pair well with chocolate, but naturally sweet wines do.
Just outside the city, there are wondrous wines and delicious destination dining to discover – not to mention, stories for and from the heart.
Langit Collective collects and sells surplus rice produced by subsistence farmers in Long Semadoh, Sarawak, and sells it to consumers and chefs in Peninsula Malaysia.