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Local chefs host series of live cooking demonstrations to highlight country’s products.
AGRO-CULINARY tourism can be an attraction in promoting Malaysia as an international food destination, said Agriculture and Agro-based Industry Ministry secretary-general Datuk Zainal Azman Abu Seman.
THREE junior chefs will pull out all the stops and pit their skills to serve their favourite dishes from three countries.
COOKING should not be a daunting task, what with numerous mobile apps in the market now that offer many new and interesting recipes for novice cooks.
Inspired by Malaysia’s Straits heritage and rich melting pot of cultures, this year’s ‘Ramadan Bersama Citarasa Bonda’ spread at The Straits Estate, VE Hotel & Residence, aims to delight palates with an impressive selection of traditional and local favourites in a myriad of rich flavours.
KUANTAN: This Ramadan, guests can expect the best of what multiple award-winning Mangala Resort and Spa has to offer.
Black Angus New York Strip: Dine at Chambers Grill at Hilton Kuala Lumpur as the restaurant features the Queensland Grass-Fed Beef served in New York Strip style in April.
AHMAD Lukman Hakim Azman was mesmerised as he stood in front of the Petronas Twin Towers for the first time on Saturday.