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KLANG Valley residents can now enjoy a hearty barbecue at home from Beard Brothers BBQ, a halal Texan-style barbecue restaurant.
Although local eateries expect the current conditional movement control order to affect business, they will be re-employing the useful skills they picked up from the first edition of the MCO.
Pasta Panas started as a stall in a mamak restaurant in USJ 9, Subang Jaya in 2016.
FASTFOOD giant KFC has launched a “love letter” to Malaysia through its “KFC Cara Kita” (Our Way) campaign.
Online seafood delivery platforms are proving popular with Malaysians looking for hassle-free seafood in the era of social distancing.
A PREMIUM caterer for some of the most prestigious events in Malaysia, Eden Catering is ready to serve you with the new normal practices to ensure food hygiene and safety.
Still in its infancy in Malaysia, cloud kitchens are now being viewed as cost-efficient models for F&B businesses.
DINERS can now enjoy their favourite food at Riverside Cafe On The Go, Putra World Trade Centre, Kuala Lumpur.
RESTAURATEURS in the Klang Valley say they are in a tight spot with regard to allowing patrons to dine in and ensuring the customers follow the Government’s standard operating procedures (SOP) to curb the spread of Covid-19.The restaurant operators claimed that some diners were not easy to deal with and turned aggressive when reminded to adhere to the SOP.