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Traditional dishes from Sabah, Sarawak stars of Ramadan buffet
IF YOU have been craving for traditional dishes from Sabah and Sarawak, here’s your chance to enjoy them.
Time-honoured recipes for 1,001 treats
DURING Ramadan, the daily breaking of fast offers Muslims the chance to gather over a meal.
Multicultural meals
Unite over food this National and Malaysia Day as restaurants serve up patriotic-themed dishes
For the love of bread
WILD yeast, the invisible leavening agent, is transforming the lives of bread lovers.
The Ulam School aims to shine a spotlight on Malaysian edible flora
The soon-to-be-launched Ulam School will be a virtual and physical repository of Malaysian edible flora.
Burger that gives back
A BURGER can often be a blank canvas to unleash a cook’s creativity.
Italian feast at Grandmother’s Table
LONG afternoon lunches catching up with loved ones is a good way to spend a Sunday.
‘Tis the season for special treats
Concorde Hotel Kuala Lumpur Indulge in the festive season with delicious cuisine at Melting Pot Cafe. The Christmas Eve Buffet Dinner is priced at RM138 nett per person, Christmas Eve Supper at RM60 nett per person, Christmas Buffet High Tea Special at RM80 nett per person and Christmas Day Buffet Dinner at RM110 nett per person. Buffet dinner highlights include Roast Turkey with Apple Pecan Nuts Stuffing and Giblet Sauce, Honey-Glazed Meatloaf with Clove and Pineapple, Roast Duck with Cauliflower Puree and Honey Orange Sauce, Freshwater Prawn Thermidor, Singapore Style Chilli Mud Crab and Lamb Shank Briyani. For reservations, call 03-2717 2233.
Delicious treats to regale diners
JUST like beautiful paintings, every masterpiece featured in the new Degustation Menu of Arte Restaurant in Penang has stories to tell.
