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Despite the new regulations in place, Malaysians are still eating out, albeit a little more cautiously than before.
KEEPING to tradition is important when planning a festive menu as some diners look forward to savouring Chinese New Year delicacies with symbolic meaning attached to them.
Hotel rolling out their best offerings for CNY and Valentine’s Day.
LIKE slicing through butter and melt-in-your-mouth tender aptly describes the appetising smoked beef brisket.
HAVING a background in graphic design has been an asset for Janet Chia and Phoebe Ting, as it helps them to come up with creative ideas and craft unique dishes at their Japanese restaurant.