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Spooky happenings at The Top, Penang this Halloween

The time of the year has come to get your spook on in celebration of Halloween. This year, revel in the season from up on high at The Top, Penang.

Malaysian vendor of 30 years proud of the fruits of his labour

For over 30 years, Gustiar Ariffin has been doing what he loves best in Puchong, Selangor, which is making customers happy by selling a variety of local fruits at reasonable prices.

Chetti Peranakan culinary staples

The Chetti Peranakans in Melaka have a strong culinary identity forged through generations of heirloom recipes like pindang ikan parang, urap kulit timun and sambal telur belimbing.

Curious Cook: Jackfruit of all trades... and a little durian on the side

The jackfruit is a worldwide hit, particularly with those looking for meat substitutes. Curious Cook columnist Chris Chan explores the evolution of the fruit, and compares it to the durian too.