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WHEN the craving for seafood strikes, little else will do to fill that need.
Local artisanal ice-cream boutique Frozen has just launched a petai ice-cream!
Whether it's purchasing gift cards from popular restaurants or getting small eateries to join the #JomTapau movement, these are small ways you can ensure your favourite restaurant reopens after the MCO.
WHILE some restaurants may rely on customers’ favourites to sustain their business, others place importance on innovating dishes on the menu.
MENTION dim sum and the first drink that comes to mind which complements it, is Chinese tea.
Little Pig aims to set itself apart from other Spanish tapas joints with an assortment of meals that also highlight Asian flavours.