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SOME might just ask what is so special about bubble tea, but the fact remains that Malaysians have been going gaga over the drink, and kiosks are sprouting like mushrooms.
Bubble tea franchises are popping up like mushrooms in malls all overthe country.Will the trend fade out like it did in the ’90s or is it time forthem to stay for good?
Tucked in a green oasis, a newly opened boutique hotel in Singapore shows that old-style glamour matches up nicely with state-of-the-art technology.