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KUALA LUMPUR: Two years ago, Husaini Mat Rejab, 42, embarked on a quest to collect vintage brass moulds and to get to know more about traditional kuih bahulu recipes.After almost three years of searching, he now has over 200 moulds in 70 different shapes, and has even come up with a recipe inspired by his journey which he has put to good use at his shop-cum-bakery in Jalan Pahang called Bahulu Arang.
BENTONG: Tengku Puan Pahang Tunku Azizah Aminah Maimunah Iskandariah has given her consent for the Malaysian Prisons Department to commercialise the “rendang betawi” paste recipe which is from her cookbook.
Chrissy Teigen has released the cover art for her next cookbook which will include the banana bread recipe that launched a million tweets.
KUALA LUMPUR: Datuk Seri Nazri Aziz has taken a shot at Pakatan Harapan, labelling its recently announced leadership line-up as a recipe for disaster.
STUDENT Ang Wei Ming emerged winner in the National Kidney Foundation (NKF) and Berjaya University College of Hospitality’s Healthy Cook-off competition and will be featured on the cover of NKF’s first-ever recipe book.
For the first time ever, Kota Baru residents can taste ayam percik (marinated chicken) made with the secret recipe of the Raja Perempuan of Kelantan Tengku Anis Tengku Abdul Hamid's family.