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If you want something other than the usual course-by-course dinner for Chinese New Year, a buffet with a selection of local and Western cuisines is the solution.
WHEN I was thinking of a dish that resonates well with me for this column, images of hot soothing rice porridge came to mind.
Easy-to-make chilli oil lends vibrancy to popular cold poached chicken flavour.
Roadside burger stalls are go-to places for those craving something meaty at night.
GOOD food in a nice ambience need not come with a heavy price tag.
AS we celebrate leap day tomorrow, Pizza Hut is offering its first month-end dine-in promotion of two all-time favourite regular pizza at a fraction of the price.
NASI lemak is regarded as a favourite dish among Malaysians.
Changing curtains can make a whole house look so different with minimal spending.