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In conjunctionwith the Malaysian International Gourmet Festival this month, Mandarin Oriental Kuala Lumpur is offering the best of two worlds at Lai Po Heen and Mandarin Grill.
WHEN a chef has a creative and 'playful' streak in him, it shows in the food he serves.
COCONUTS are fragrant fruits on its own and a lot of the flavours and fragrance are infused into a dish when used as an ingredient.
Eating out promotions.
JASONS Food Hall aims to cater to gourmet food lovers who prefer using premium ingredients in their cooking.
THE best of Japanese flavours and Cantonese fare await guests at the Sagano and Dynasty restaurants in Renaissance Kuala Lumpur Hotel.
PETALING JAYA: Local restaurants have been urged to work with tour operators to promote the gourmet's delights, thus generating revenue for all.
Get a taste of 'traditional modern'Japanese food that is inspiredby a legendary noblemanof feudal Japan throughout thismonth at Genji Japanese Restaurantin the Hilton Petaling Jaya.
Italian chef Stefano Maccagnohas done his homeworkon his Gourmet Fest menus
Malaysians need to safeguard their food heritage before other countries capitalise on it, said an official promoting the government initiative 'Malaysia, the Truly Asian Kitchen' abroad.