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Restaurants are not rushing to open their premises even though the prohibition on dining in has been lifted.
For 22-year-old Tee Ke Ran, what started as a mere co-curricular activity in school has morphed into a decade-long passion to serve the public.
KUALA TERENGGANU: Since the outbreak of Covid-19, the term frontliners has been widely used but often confined to those working in the health sector or security forces.
Restaurants with a liquor licence are allowed to serve alcoholic beverages for dine-ins, said Federal Territory Minister Tan Sri Annuar Musa.
SOME of Penang’s famous hawkers are finding it difficult to conform to the standard operating procedure (SOP) for dining under the conditional movement control order (MCO).
KUALA LUMPUR: Outlets that have valid restaurant licences to serve liquor will be able to operate under the conditional movement control order (MCO), says city mayor Datuk Nor Hisham Ahmad Dahlan.
WITH the movement control order (MCO) affecting the lives of the most vulnerable in the community, one gurdwara has stepped up to the plate by providing meals. Gurdwara Sahib Pulapol in Jalan Semarak, Kuala Lumpur, has prepared up to 2,500 packs of vegetarian meals daily.
WITH businesses ordered to stay closed in Penang, players in the hospitality industry are hunkering down to continue to brace against the economic impact of the Covid-19 pandemic.
THE Pertubuhan Amal Ai Xin Fan Tong Ipoh centre at Jalan Ho Lok Park in Ipoh is more than just a soup kitchen to serve the needy.