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Food News 26 Aug 2018 | 6:34 AM

Curious Cook: A modern food story – Part 3

We’ll be seeing more genetically engineered foods in huge quantities once the food industry manages to reduce cost of production.

Food News 20 Aug 2018 | 6:03 AM

Low ABV cocktails are the way to go at Los Flowerpecker

Low alcohol base volume (low ABV) cocktails are gaining popularity around the world.

Food News 11 Aug 2018 | 7:00 AM

Cooking the Books: Better ways to live and eat

From plant-based diets to quick Italian meals, check out cookbooks that make your life easier and could help you live longer.

Eating Out 19 Jul 2018 | 8:04 AM

Fantastic French nose-to-tail dining at Entier

Entier's finely-tuned French nose-to-tail meals are turned out by talented chef Masashi Horiuchi, who turns out whole ducks, lobster, tripe and leeks with aplomb and skill.

Eating Out 18 Jul 2018 | 7:07 AM

Explore cognac on a voyage with H.O.M.E by Martell

This year’s H.O.M.E. by Martell is taking the cognac experience to uncharted waters. With secret rooms and optical illusions, guests are encouraged to experience Martell cognac with a Be Curious twist.

Food News 08 Jul 2018 | 8:00 AM

Cooking The Books: International eats from Italy and Japan and a little something for the kids

This month's Cooking the Books goes global with an exploration of Italian food culture and the Japanese art of kintsugi as well as something from Down Under just the little ones.

Eating Out 04 Jul 2018 | 7:07 AM

The Majapahit is the place to go for South-East Asian cuisine

The Majapahit serves up a solid selection of South-East Asian cuisine, anchored on the strength of Thai and Indonesian staples like tom yam, pineapple fried rice, nasi goreng Indonesia and satay.

Food 20 Jun 2018 | 11:44 AM

How to keep spices fresh and save money

Keeping an eye on your spice rack and particularly how long the spices have been there can make all the difference when it comes to creating delicious meals.

Food News 16 Jun 2018 | 8:00 AM

Good food and good coffee: all you need in life is in these books

Good coffee and great food - whether it’s plant-based or full of rich Middle-Eastern flavours – are often some of the things that take a day from good to great.

Food News 16 May 2018 | 5:23 PM

Celebrate World Whisky Day with founder Blair Bowman

The Whisky Bar KL will be hosting a series of events with whisky writer/consultant and founder of World Whisky Day, Blair Bowman.