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Food News

Traditional Indian dishes cooked from the heart by septuagenarian Betty Vincent

Although she is nearly 78, home cook Betty Vincent still loves cooking for her family, whipping up the traditional heirloom recipes she learnt from the time she got married in the 1950s, like fish pickle, dried prawn sambal, ghee rice and tomato chutney.

Food News

Curious Cook: Observations about food in France in May – Part 1

From real cheese to fake truffles and cockroach milk, here are a few food-related observations from last month.

Food News

Books on palm oil win Gourmand World Cookbook Awards

Two books produced by the Malaysian Palm Oil Council have won top prizes at this year’s Gourmand World Cookbook Awards.

Food News

Broccoli coffee, the latest way to ruin a perfectly good drink

After turmeric, pumpkin flavouring and even charcoal powder coffees, the latest trend appears to be broccoli espressos, broccoli cappuccinos and broccoli lattes.

Food News

Curious Cook: The strange story of gluten – Part 3

Concluding the series on non-coeliac gluten sensitivity.

Food News

Online marketplace Blee offers kuih Raya made by rural communities

Blee’s Fiesta Kuih Raya campaign offers a wide selection of kuih Raya like bahulu, kuih lapis, wajik durian, rempeyek, kuih sepit and kuih bangkit made largely by merchants from rural areas.

Food News

Curious Cook: The strange story of gluten, part 2

As non-coeliac gluten sensitivity (NCGS) is very probably an allergic response of some kind, it would help to explore the nature of allergies.

Eating Out

Tasty Chapathi dishes out delectable North Indian food

Tasty Chapathi has just opened a new outlet in Petaling Jaya, and you should head there pronto for your fill of north Indian fare.


Bread spreads to challenge avocado toast

Set aside the usual avocado toast and try out these new bread spreads instead.

Food News

Curious Cook: What we think of when we think of food

How do we choose what we eat? It seems that flawed thinking may be involved.