You have searched for "food review"
Showing 41-50 of 323
EPICURES with a particular taste for fine French cuisine have until tomorrow to sample the creative gastronomic inventions of top chef Stéphane Buron.
IMPIANA Hotel Ipoh will be giving out about 800 sample tubs of its specially-prepared sauces to motorists over three days.
THERE is something charming about indulging in fragrant tea and a light meal while taking in the beauty of the highlands.
THOSE who like spicy food and are partial to Szechuan cuisine might find what they are looking for at Sino Scene Chinese Restaurant.
WITH a new executive chef at the helm, 10 Binjai Restaurant at PNB Perdana On The Park has revamped its à la carte menu to give diners a more Western experience.
CHUAI Heng Restaurant has long been known as the place for wedding banquets in the Bukit Bintang-Imbi area, but it is also a popular place for dim sum in the morning.
FAMILY reunions bring a sense of fellowship to Chinese New Year that is further enhanced by the food served.
PERHAPS there’s nothing grand about soup, fried rice or milk pudding. But on days when the palate yearns for comfort, we turn to them.
ALOFT Kuala Lumpur Sentral’s unique popcorn and jellyfish yee sang is nothing short of amazing, and it’s surely a memorable way to ring in the Lunar New Year.
THIS Chinese New Year, Hilton Kuala Lumpur’s Chynna restaurant is moving towards a more health-conscious direction by offering a variety of vegetarian dishes in its Great Chynna Set menu.