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Everybody can now enjoy seafood

PUTRAJAYA: It’s still the calories and not the costs that Malaysians should worry about as seafood ingredients for char kuay teow and nasi kandar are exempted from the 10% Sales and Service Tax.

Japanese govt to monitor microplastic pollution with AI device

The Japanese science ministry plans to develop a new device to monitor microplastics in the sea using artificial intelligence and other technologies, according to informed sources.

Fish caught in America, processed in China get trapped by trade dispute

Trump’s proposed tariffs include an estimated US$900 million worth of seafood, including fish sticks and fillet

Double celebration for steamboat and grill restaurant

ASAP Steamboat & Grill marked the opening of its second branch in Bandar Baru Bangi with a Hari Raya Aidilfitri celebration that doubled up as a soft launch.

Lobster steals the show at brasserie

LOBSTER in creamy curry with noodles is definitely a meal that is enticing to any Malaysian.

Lucky Peaches injects local flavours into a creative menu

Lucky Peaches at Desa ParkCity, Kuala Lumpur is a celebration of plucky ideas and clever balance, with its comfort food menu full of Asian inspiration.

Two worlds in Batu Pahat

Small town politics, intense Chinese sentiments, a people’s YB who changed a town and a disgruntled politician are some of the factor that make Batu Pahat a must-watch seat in Johor.

A French Riviera feel at this feast

STEP into Nizza, a modern yet casual restaurant, and you may feel like you have been transported to an expansive space exuding the calmness of the skies and seas.

MNS: Road project to affect Sepang mangroves

A CLUSTER of mangroves that play a critical role in the ecosystem and Sepang district’s oldest historical buildings are to be destroyed to make way for a 6.1km four-lane highway project.

Eliminating food allergies

An elimination diet involves removing foods you suspect trigger allergy symptoms for a short period of time, typically two to three weeks.