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Vigilance stepped up to control haze
SELANGOR government is working closely with the state Department of Environment (DOE) to monitor factories and prevent open burning by the public.
Meeting point for industry players
THE Malaysian International Exhibition of Food, Drinks, Hotel, Restaurant and Foodservice Equipment, Supplies, Services and Related Technology returns for its 15th edition with greater networking and business opportunities for both exhibitors and trade visitors.
Shanghai Disney allows food, but not durian
Shanghai: Disney’s Shanghai theme park is loosening a ban on outside food in the wake of a lawsuit, but the home of Mickey Mouse still won’t tolerate visitors taking in instant noodles or pungent foods such as durian.
Elegance in dishes made from scratch
A RESTAURANT that serves deep fried sea cucumbers with mung bean soup or tau suan for dessert, tells a lot about the owner and the dedication that has gone into the research and development of ingredients used in the menu.
Is it healthy to eat durian?
The late renowned food critic Anthony Bourdain had this to say about durians: “It smelled like you’d buried somebody holding a big wheel of Stilton (cheese) in his arms, then dug him up a few weeks later.”
Malaysia turning to food crops as palm oil price falls
KUALA LUMPUR: Malaysia is looking to diversify into food crops, in the face of fluctuating commodity prices and Western countries’ hostility towards palm oil.
Can cocoa regain its shine?
MALAYSIA once had a thriving cacao plantation sector. But over the years, other crops have taken over its place as a main source of agricultural products including rubber, oil palm and, now, durian.
Creamy golden durian delight
UNLESS you are a durian purist who only believes in eating durian in its natural form and abhor any confectionery made with durian, you’ll love durian crepe.
Dash of confidence does the trick
Chef challenges the norm to include fresh ideas in presenting Chinese dishes.
Journey of Musang King
The famed ‘Raja Kunyit’ durian from Tanah Merah in Kelantan was renamed in Pahang before spreading its wings to China.