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Google Maps reviews can now use hashtags

Google Map reviewers on Android can now add hashtags in their reviews, which will let other users find other relevant place easier.

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A tech boom in Pittsburgh brings hope and angst

The city of Pittsburgh, the one-time steel capital that's long been a symbol of Rust-Belt decline, is emerging as a vibrant hub for artificial intelligence, robotics and biomedical companies eager to tap a rich talent pool.

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Amazon will consider opening up to 3,000 cashierless stores by 2021

Amazon.com Inc is considering a plan to open as many as 3,000 new Amazon Go cashierless stores in the next few years, according to sources, an aggressive and costly expansion that would threaten convenience chains like 7-Eleven Inc, quick-service sandwich shops like Subway and Panera Bread, and mom-and-pop pizzerias and taco trucks.

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Bid to enable public transit payments via GrabPay

Moving beyond cab rides and in-store purchases, Grab is also targeting for its mobile wallet service GrabPay to be used to pay for public transportation.

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Why US restaurants are jumping on the food delivery bandwagon

As restaurant operators struggle to entice more people to eat out, they are increasingly turning to food delivery as a way to overcome stagnating traffic.

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Saving the environment never tasted so good: App sells leftover food

Stores and restaurants lose money when they can't sell all their food. People like saving a buck or two when they grab a bite. Yet, these two seemingly complementary desires don't always align.

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Afghan delivery men feel pressure as online sales rise

Afghan courier Sarajuddin stops his motorbike on a dirt road in the heart of war-torn Kabul and calls his customer for directions: “I am in the second street. Which way should I go now?”

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Serving pizzas made by robots

Not long after the pizzeria Zume opened for business last year, its kitchen staff noticed a problem with some of its pizzas: they had holes in them. It wasn't the fault of the workers or the recipe – it was the robots.

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Restaurants fatten up with food delivery apps

A year ago Mendocino Farms didn't offer delivery at any of its 15 Southern California locations. Now Ellen Chen, co-founder of the artisanal sandwich chain, is knocking down restaurant walls to make room for delivery drivers.

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App delivers a taste of home for immigrants

Shirley Zhang knows she can get a perfectly reliable Chinese dumpling from a restaurant chain such as Din Tai Fung. But to get that home-cooked taste, the Chinatown resident turns to WeChat.