You have searched for "starmetro"
Showing 211-220 of 224
A NIGHT out with her then boyfriend Datsun Li inspired Emily Chen to start a steakhouse with him 13 years ago.
NASI ayam penyet may have its origins in Indonesia, but it is a popular dish in Malaysia, especially among the Malay community.
REMEMBER the scene from Walt Disney’s Snow White and the Seven Dwarfs when the evil queen casts a spell on a red, juicy apple?
A HARMONIOUS melding of classic flavours with a modern twist can be hard to find in fusion restaurants.
CELEBRATING heritage cuisines is important in preserving the local delicacies a country has to offer.
DECORATED with botanical elements on a light green and turquoise background, a restaurant with casual indoor setting that comes with a touch of opulence is nowadays deemed Instagram-worthy, or Instagrammable.
A RESTAURANT that serves deep fried sea cucumbers with mung bean soup or tau suan for dessert, tells a lot about the owner and the dedication that has gone into the research and development of ingredients used in the menu.
THE secret to any great noodle soup dish lies in the broth. A hearty broth will keep you coming back for more.
KEEPING things interesting can be a struggle for any food and beverage business, especially with the treasure trove that is the Malaysian dining scene.
Grand Imperial Restaurant offers an interesting number of cold appetisers to whet the appetite – 25 to be exact.