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Cafes in and around Miami city in the United States are allowing diners to prepay for food for the needy to get free meals.
JP Thong hopes that more people will join him in doing good so that collectively, the cycle of poverty can be broken.
Adonara island, home to about 125,000 people, was among the areas hardest hit by the floods and landslides that killed more than 150 in Indonesia and neighbouring East Timor.
While offering emotional sustenance to the Oregon, US frontliners, the meals – paid for by a wellness grant from an Oregon-based insurance fund – also kept struggling restaurants afloat.
Through a mutual-aid free store, this trio from Charlotte, North Carolina, ensures the homeless get the help they need in a more humanised way during the pandemic.
Despite battling cancer and a rare lung disease, American Corinna Dewar still takes the time to send gifts to family and friends as a way to stay connected during the pandemic.
Besides giving meals to the homeless and and other types of aid to those in need, pastry chef George Alexander Fernandez also looks out for those who have lost their jobs due to the pandemic.
Through the Spoonful of Hope charity organisation that he co-founded, Sri Ganesh A. Selvacumarasamy has been helping thousands of urban poor people with food and other necessities.
Retirement home directors face an inner battle, having to protect those in their care against the virus as well as loneliness.
Dr Jezamine Lim Iskander leads a full life as an entrepreneur, researcher, philanthropist, wife and mother.