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Food News

Hong Kong 'celeb chef' Norma Chu promotes home-cooked TV show

Hong Kong celebrity chef and cookbook author Norma Chu is passionate about promoting home cooking as a quality lifestyle choice on her new TV series, 'DayDayCook'.

Food News

Cooking The Books: Dhals, traditional delicacies and veggies

From Indian dhal and sweet nonya treats to meals for omnivores looking to become more herbivorous, there's plenty to inspire creativity in the kitchen in the books featured in the August edition of Cooking The Books.


Educating canteen operators

UNDERNOURISHMENT is a major concern in Malaysia.

Business Premium

Why a magazine giant wanted nothing to do with Time and Fortune

Meredith dropped news-driven prestige titles in favor of lifestyle and celebrity magazines

Metro News

Exhibition aims to inspire owners looking for holiday home feel

TAPPING into the short-stay rental market, the Home Design and Interior Exhibition (Homedec) is back for homeowners looking to turn their units into investments.

So Aunty, So What?

I am a pig, so what?

Here’s why we should think better of the animal making its entrance this Chinese New Year.

Book Review

Festive cookbooks to spread holiday cheer

From the ins and outs of French cuisine, to holiday staples and baking essentials, there's lots to inspire foodies everywhere this festive season.

Food News

'Bekwoh' cookbook author eats his way through Malaysia's East Coast

Bryan Koh spent two years eating and writing about Kelantan, Terengganu and Pahang cuisine. His cookbook 'Bekwoh' serves up a sumptuous East Coast feast.

Food News

Celebrity eats, bar bites and delicious nosh in 'Cooking The Books'

From Filipino finger food to Chrissy Teigen’s delicious appeal, there’s plenty to whet the appetite with cookbooks like 'Pulutan!', 'Cravings: Hungry for More', 'Bekwoh' and 'Simple' in this month's 'Cooking the Books'.