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This 'fatty rice' is eaten so regularly and widely all over Malaysia, by all walks of life, that it has become the de facto national dish.
The North’s favourite noodle dish celebrates the land’s abundance of rice and fish.
Fish bound for the grill are marinated using only turmeric, salt and pepper, and served with a distinctive chilli sauce.
Response to 'I Eat Nasi Lemak' event proves choice of Malaysians' favourite food. So vote for the best nasi lemak in The Star People's Food Awards!
Twenty of the best nasi lemak vendors in the country will converge at the I Eat Nasi Lemak event in KL.
Food Trail heads to Kuah for steamed garoupa and chicken feet salad.
Food Trail stops for nasi lemak at an eatery in Alor Setar but a different meal is served instead.
Food Trail finds a restaurant near Penang that serves great claypot crab rice.
Dine and discover flavours from the north to the south.
Golf resort welcomes fasting guests with more than 100 dishes daily.