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Chefs offer advice on buying and cooking fish. Plus, some interesting recipes.
The trio 3 knows how to do the bad boy boogie, and on its debut, The Hard Rock, it dishes out copious servings of that.
Some call it fusion food; others like Chef Nadzri Redzuawan call it avant-garde cuisine as it emphasises on the décor and presentation rather than the taste.
Chef Wan, the flamboyant celebrity chef well-known for his numerous cooking shows, has finally taken the plunge and joined the competitive restaurant business.