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Imperial Chinese Cuisine aims to bring new fine dining experiences.
MYRIAD delectable dishes of the various states of India have become a hit among diners at the Temple of Fine Arts (TFA) Penang’s restaurant Annalakshmi.
Rice porridge named after chef’s son joins traditional line-up of dishes at buffet.
Stall favourites are to be expected in the Ramadan buffet at Johor Baru hotels, as chefs have put a lot of thought into creating a memorable dining experience.
Chefs include their own family recipes in Eat-All-You-Can Selera Kampung spread.
CELEBRATE kinship and togetherness this Ramadan over the value-for-money Iftar Buffet Dinner served at Cititel Penang’s Main Street Cafe.
HAVE a taste of home with The Light Hotel Penang’s Santapan Warisan Melayu & Tabaq Al Maghribi buffet dinner this Ramadan.
CURRIES are popular with locals, eaten either with rice or the numerous types of bread.
Eat-All-You-Can Seafood live cooking dinner brimming with festive favourites.