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CELEBRATE the Mid-Autumn Festival, a local bar chain and brewer have created limited-edition mooncakes.
Meet Hey Peach, a first-of-its-kind fruit-centric vegan eatery, which aims to make fruits the shining stars of every meal.
THIS Ramadan, diners will get a chance to be whisked away on an Aladdin-esque magic carpet ride.
SOME cooks say if you slice off the leafy top of a pineapple and stand the cut end upside down for half an hour, you will end up with a sweeter fruit.
This Christmas, celebrate with a gastronomical feast as Klang Valley hotels and restaurants line up a host of dine-in and takeaway promotions
WHILE this Christmas and New Year celebrations may feel a little different, the feasts at Eastern and Oriental (E&O) Hotel in Penang will lose none of their delicious magic.
Kampachi unveils new menu with premium produce air-flown from Japan.
Hotels and restaurants in the Klang Valleyare offering a variety of cuisines foreveryone to ring in 2020 with gusto