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Protect and share
Reseachers at French beauty brand Clarins work hand in glove with scientists to produce creams and lotions that stay true to the company's aims, reports TAN GIM EAN.
Lessons on giving reality a twist
A LITTLE over a month ago, the chief creative officer of Lowe Partners Worldwide, Adrian Holmes, was in the city to give a back-to-basics talk titled I>Thinking Inside the Box/I>.
Feet first
For patients, bunion surgery was one step back, then two forward, writes BENEDICT CAREY.
Secret of the Alps
Deep in the Alps, far from the well-trodden path of the tourist, is a 500-year-old guesthouse that offers sublime food for the soul as well as the taste buds. DAVID BOWDEN shares his experience of a culinary journey through Austria.
Offers come flooding in
FOR QUITE a while now, all manner of strange people have been writing to me at my hotmail account. Strange people selling strange products and services.
The karma of cloning
IF we can create a hardier human race, why not? Do we stop the advance of genetic engineering because it is #8216;against nature#8217;? CATHERINE SIOW looks at bioethics from a Buddhist perspective.
Need for proper planning
SUN TZU's Management Leadership, a weekly column by Dr. Ong Hean-Tatt. This week he says uncertainty can cause fear. The lack of boldness is strategically dangerous in corporation leaders.
The fallen ones
TWO former champions who have turned into caricatures will star in a boxing line-up in Memphis next month.
Marrying local with Japanese
Wherever chef Norio Nomoto has worked to broaden and to share his culinary knowledge, he has put his creative talents to the test by marrying local produce and ingredients with traditional Japanese fare.
