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THERE is a short window of time to appreciate dishes associated with the Lunar New Year, and the time is now.
Anne Elizabeth: his deli-restaurant in Taman Segar, Cheras, is offering special a la carte dishes this festive season.
‘Tis the occasion for gatherings with friends and families. Celebrate Christmas with a gastronomical treat as hotels and restaurants in the Klang Valley have lined up a host of promotions to mark the season of presents and indulgence.
THE culinary team at hotels in the city are pulling out all the stops this Christmas and New Year to give guests a meal to remember them by.
CHEF Christopher Millar’s signature style is in full effect and making its presence known.
AUTUMN in Shanghai can only mean one thing – hairy crabs!
There is a wide variety to choose from this Mid-Autumn festival and StarMetro features some of the sweet and savoury treats created by hotels and restaurants for this festive period also known as the Mooncake Festival.
KUALA LUMPUR: ALL TIMES ARE PROVISIONAL AND IN LOCAL TIME FOLLOWED BY GMT IN BRACKETS
CHEF Justin Quek’s style in keeping dishes simple but elegant is simply his forte.
KUALA LUMPUR: YTL Hospitality Real Estate Investment Trust (REIT) has acquired another five-star hotel, the Majestic Hotel Kuala Lumpur, from parent company YTL Corp Bhd for RM380mil in cash.