WITH our many gastronomical delights, “What should we eat?” is a question most Malaysians struggle with daily.But Nov 16 was not just another day in (food) paradise. Article type: metered User access status: 3 Join our Telegram channel to get our Evening Alerts and breaking news highlights MICHELLE TAM Topic: Made In Malaysia Found a mistake in this article? Report it to us. What is the issue about? Spelling and grammatical error Factually incorrect Story is irrelevant This field is mandatory This field is mandatory Email (optional) Please enter valid email. Report issue Report issue Cancel Invalid captcha response. Please re-try again. Thank you for your report!