MICROPLASTICS are increasingly recognised as a growing threat to both the environment and human health. These tiny fragments, usually less than 5mm in length, are formed when larger pieces of plastic break down or are deliberately manufactured for use in items such as cosmetics, detergents and synthetic fabrics.
Once released into the environment, microplastics persist for decades, making complete removal virtually impossible. In Malaysia, researchers have already detected microplastics in bottled water, seafood and human tissue samples. This evidence suggests that plastic pollution is no longer merely an environmental issue; it has also become a public health concern.
Already a subscriber? Log in
Save 30% OFF The Star Digital Access
Cancel anytime. Ad-free. Unlimited access with perks.
