ROME, Sept. 24 (Xinhua) -- After performing well in the coronavirus emergency phase, Italy's food industry looked at exports and e-commerce as key factors in an uncertain recovery scenario, a study suggested on Thursday.
"The agribusiness sector has acquired a greater strategic relevance (with the COVID-19 crisis), also in the consumers' perception, and the Italian character of our products has gained strength," Denis Pantini, head of agrifood research of Bologna-based Nomisma think tank, told a virtual event.
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