PRAGUE (Reuters) - From Czech-speaking tour guides on the Charles Bridge to cheaper beer at Old Town Square pubs and traditional fried cauliflower on the menu, Prague businesses that rely on tourism are looking local to survive the summer season.
Take Jan Valenta and his wife Zuzi, who spent 9 years building a food tour company catering mainly to foreigners. Their business vanished with the coronavirus crisis that shut borders worldwide and stranded tourists at home.
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