FILE PHOTO: Customers toast beers across plastic transparent board on a table installed as a measure to prevent an infection with the coronavirus disease (COVID-19) at Kichiri Shinjuku, a Japanese style pub known as an 'izakaya', in Tokyo, Japan May 19, 2020. REUTERS/Issei Kato
TOKYO (Reuters) - As Japan's restaurants and bars slowly open up from a coronavirus lockdown, many are looking to reassure the public that dining out is safe again and one Japanese-style izakaya pub thinks it has found the perfect solution.
The pub in Tokyo's normally bustling Shinjuku district has installed a machine that sprays customers with hypochlorous acid water as they enter.
Already a subscriber? Log in.
Limited time offer:
Just RM5 per month.
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!
