A restaurant tests servers providing drinks and food to models pretending to be clients in a safe "quarantine greenhouses" in which guests can dine in Amsterdam, Netherlands May 5, 2020. Picture taken May 5, 2020. REUTERS/Eva Plevier
AMSTERDAM (Reuters) - A Dutch restaurant has come up with an idea on how to offer classy outdoor dining in the age of coronavirus: small glass cabins built for two or three people, creating intimate cocoons on a public patio.
Waiters wear gloves and transparent face shields, and use a long board to bring dishes into the glass cabins to ensure minimal physical contact with customers.
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