PETALING JAYA: Junk and processed food are among 12 categories of food and drinks that have been prohibited from being sold in schools, the Education Ministry announced.
In a Facebook post on Tuesday, it said the move was made in collaboration with the Health Ministry’s nutrition division.
It said the ban was part of ongoing efforts to encourage students to adopt healthy eating habits and to support proper growth.
The first category covers food that has expired or is shaped like toys. Both are banned under the Food Regulations 1985.
Processed food such as fried potatoes, burgers, sausages, nuggets and “lok cheng” (processed meat on skewers), is also out.
Fish, chicken or meatballs sold as snacks and not as a proper dish are banned too.
Junk food or extruded snacks such as potato chips, prawn crackers, sweets and chocolates, pickled foods, and cream-filled or sugar-coated foods are also a no-no.
Instant food items, including instant noodles, vermicelli, ramen, kuey teow, instant porridge and soups, as well as seasoning, are also restricted.
The Education Ministry has also prohibited ice confectionery and ice cream products.
Sweetened beverages and toppings, such as cordials, flavoured syrups, powdered 3-in-1 drink mixes, creamers and whipping cream, are also banned.
The list also includes isotonic and energy beverages, herbal, carbonated and fruity flavoured drinks with less than 35% fruit content. Tea and coffee are only permitted for teachers.
Lastly, food and beverages containing alcohol are strictly prohibited.
