Recipe for success: A worker preparing an order of muruku in Guar Perahu, Bukit Mertajam — Bernama
BUKIT MERTAJAM: A proudly Malaysian-made snack has stood the test of time since 1984, gaining loyal customers locally and abroad thanks to its unique recipe passed down through the generations.
The homegrown brand, run by a husband and wife team from Guar Perahu, here, continues to thrive with its authentic flavours and commitment to natural ingredients.
