Choices galore: Malaysians are spoilt for choice when it comes to durians since the country has more than 200 varieties of the thorny fruit.
PETALING JAYA: Malaysia is home to more than 200 varieties of durian, each with its own character and story.
“For instance, the Red Prawn durian is known for its vibrant orange-red flesh. This name wasn’t chosen by chance; it reflects its unique quality,” said Durian Manufacturer Association president Eric Chan.
