Chef at work: Armand whipping up snacks at the kitchen at his mini factory in Kinarut, Sabah.
KOTA KINABALU: The sight of people queuing up outside a mosque last month, waiting for food supplies, struck a chord in 11-year-old Armand Idrizam.
“People ran out of food. But my family is lucky. We still have food to eat, ” he said.
Already a subscriber? Log in.
Limited time offer:
Just RM5 per month.
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!
