PETALING JAYA: Donating excess food to the less fortunate is a good thing but food poisoning is a concern with cooked food, according to restaurant associations.
Malaysian Muslim Restaurant Owners Association (Presma) president Datuk Jawahar Ali Taib Khan said he was not keen on cooked food donations due to safety issues.
Already a subscriber? Log in.
Limited time offer:
Just RM5 per month.
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!