ALOR SETAR: It’s a product that may not be well known, but the “belacan” (shrimp paste) produced by a local entrepreneur and sold under the brand name “Sinar”, has become the choice of many Malaysian chefs in Mecca, Saudi Arabia.
Also known as “belacan Alor Ibus”, it is produced by entrepreneur Rodiyah Hashim from Kampung Alor Ibus in Kuala Kedah.
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