PETALING JAYA: Restaurant owners want a few tables allocated for customers to smoke while anti-smoking groups want even more aggressive measures in reaction to a Health Ministry’s intention to gazette all open-air restaurants as no-smoking areas from December.
Smoking is bad, agreed, said Malaysian Muslim Restaurant Owners Association (Presma) president Ayoob Khan Muhamad Yakub, but restaurant owners could not chase away customers who want to smoke.
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