Thrifty and tasty: Tan frying his signature dish for customers at his shop in Kangar.
KANGAR: For just RM2, one can have a hearty meal of nasi goreng kampung topped with a fried egg at Hai Eng Kopitiam in Jalan Jubli Perak here.
Coffee shop owner Tang Teng Hai, 66, throws in chunks of chicken and slivers of sliced cabbage into every plate of the fried rice that he prepares individually for his customers.
